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  • Opening Hours (Winter) Saturday 18 October 2025  7:35 pm - 12:00 am

    Winter Motzaei Shabbat opening (till midnight)

    See more details
  • About us
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  • Opening Hours (Winter) Saturday 18 October 2025  7:35 pm - 12:00 am

    Winter Motzaei Shabbat opening (till midnight)

    See more details

Simple & Delicious Water Challah

  • Tags: Gluten Free, Rosh Hashana, Shabbos, Side dish
  • Category: Uncategorized
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This recipe is real easy to do by hand.

Ingredients

3 TBSP Dried Yeast

5 CUPS Warm Water

1 CUP Oil

1 ½ CUPS Sugar

2 TBSP Salt

16 CUPS Strong White Flour

Method

Mix first 4 ingredients.

Add salt and 10 cups flour and mix

Add last 6 cups flour

Knead well

If the dough is sticky, you may add a bit more flour

To prevent the dough from sticking, drizzle the dough with oil

Allow to rise for an hour.

Punch down and allow to rise another hour.

Optional: For an extra glow, brush challah with beaten egg. You can use a topping of your choice: sesame seeds, poppy seeds or any mix or leave it plain!

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STORE OPENING HOURS

  • Opening Hours (Winter) Saturday 18 October 2025  7:35 pm - 12:00 am

    Winter Motzaei Shabbat opening (till midnight)

    See more details
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