Simonim Salad
By: Ellie Vorhand
By: Ellie Vorhand
1 (250g) packet pearl couscous |
3 tbsp oil – divided |
2 tbsp honey |
1 carrot, finely diced |
80-100g butternut squash, finely diced |
80-100g raw beetroot, finely diced |
1/2 small leek, chopped |
3 dates, diced |
1 granny smith apple, diced |
Pomegranate seeds |
1/2 tsp cinnamon |
1/4 tsp black pepper |
Dressing |
1/4 cup honey |
1 tbsp lemon juice |
Salt and pepper |