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  • Shop Open Wednesday 18 June 2025  7:00 am - 12:00 am
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Orange & Almond Cake

By: Ellie Vorhand
  • Tags: Dessert, Gluten Free, Parev, Pesach
  • Category: Uncategorized
Prep Time:
3 Hours mins
Cooking Time:
1 Hour mins
Preference:
Parev
Print:
Parev
Click here
[bws_pdfprint display='pdf']

Ingredients

2 large oranges

6 eggs

1 3/4 cups ground almonds

3/4 cups sugar

1 tsp baking powder

Icing sugar and slivered almonds for decorations

Method

Wash and boil oranges in water for 2 hours

Cool and remove pips.

Pulse the oranges including the peel in blender.

Beat eggs then add in the almonds, sugar, baking powder and oranges.

Pour in into a 9 inch round tin.

Bake at 200C until cooked

Once cooked decorate with slivered almonds and icing sugar.

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