Cheese Burekas

By: Penina Ehreich @simply.pea

Prep Time

10 Mins

Cooking time

25 Mins

Preference

Milky

Cheese Burekas

    Ingredients

    • 1 cup grated mozzarella
    • 1/2 cup grated cheddar
    • 1/4 cup soft cheese/feta/ricotta
    • 1 egg
    • 1/2 tsp salt
    • 1/2 tsp onion powder
    • 1/4 tsp garlic powder
    • 1 tsp dried parsley/thyme
    • sprinkle of pepper
    • Half roll of puff pastry cut into 15 small squares or 6 big

    Method

    1

    In a bowl mix all the ingredients apart from the pastry

    2

    Place a tablespoon of mixture in the centre of each pastry square, wet edges with a little water and fold over to create a triangle.

    3

    Using a fork seal edges.

    4

    Transfer to greaseproof paper lined tray.

    5

    Brush with beaten egg. Sprinkle with sesame seeds, zatar or whatever you like.

    6

    Bake in a preheated oven on 180°C/350F for 20-25 minutes.

    Menu