1 box pre cooked Lasagne
2 (250g) tubs cottage cheese
1 (500g) tub fromage frais
1 (700g) jar classic marinara pasta sauce
1 (400g) packet grated cheddar cheese
1 tin sliced mushrooms – drained
Mix the cottage cheese and fromage frais together, add black pepper to taste.
Assemble lasagne in a baking dish in the following order:
Bake at 180 C for 35-40 minutes till lasagna sheets are soft.