Balsamic Aubergine Salad

By: Ellie Vorhand

Prep Time

10 Mins

Cooking time

45 Mins

Preference

Parev

Balsamic Aubergine Salad

    Ingredients

    • 1/4 cup olive oil⁠
    • 3 gloves garlic, crushed⁠
    • 1 red onion, diced⁠
    • 1 yellow pepper, diced⁠
    • 1 orange pepper, diced⁠
    • 2 aubergines, diced⁠
    • 1 cup cherry tomatoes⁠
    • 3 tbsp balsamic vinegar⁠
    • Salt & Pepper⁠

    Method

    1

    Saute the onion, garlic and pepper on a low/medium heat, until soft. Season with salt and pepper.

    2

    Add in the aubergine, stir and cook for approximately 20 minutes until soft.

    3

    Add in the tomatoes and balsamic vinegar and season with salt and pepper.

    4

    Cook for a further 10 minutes, add in more oil if needed.⁠ Serve warm.

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